FLYBYJING Erjingtiao Chili, Dried Spicy Chili Pepper for Homemade Chili Oils, Marinades and Sauces (50g)

The Erjingtiao chili, the most popular variety of chili in Sichuan, is known for its mild spice but intense fragrance, making it the key ingredient in our Sichuan Chili Crisp and Zhong Dumpling sauce. This versatile chili can be used in a variety of ways: dry-fried in oil for a scorched-chili flavor, ground up and combined with aromatics to create the canvas for the most fragrant chili oils, and mixed with various other spices to make dozens of Sichuan flavor profiles.

FRUITY, FRAGRANT AND BALANCED 🌶⚡️ The Erjingtiao Chilis are 100% all-natural and non-GMO, sourced from the heart of Sichuan, offering the highest quality available in the West, fresh from the latest harvest.

VERSATILE MILD HEAT 🔥 The Erjingtiao chili's versatility allows it to be used in numerous ways, such as dry-frying in oil for a scorched-chili flavor, grinding it up and combining it with aromatics to create the base for the most fragrant chili oils, and mixing it with various other spices to produce dozens of Sichuan flavor profiles.

PREMIUM, HERITAGE INGREDIENTS STRAIGHT FROM THE SOURCE—The Erjingtiao chilis are sourced from the heart of Sichuan, ensuring the highest quality available in the West, fresh from the latest harvest.

AS FEATURED BY NYTIMES, FOOD & WINE, ESQUIRE, SAVEUR, EATER, FORBES, AND MORE.

100% SATISFACTION GUARANTEE 💕 We want our customers to be totally satisfied with their purchase. If you are unhappy with your purchase for any reason, please let us know so we can address the issue and ensure your satisfaction.

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